Sugarcane Crisis: Government Steps In
Eduteria Insights · 22 Oct 2026
Why in News?
The Government of India has constituted a committee under Prof. Ramesh Chand, former member of NITI Aayog, to examine the concerns of sugarcane farmers and recommend measures to improve their financial returns and address issues in the sugar industry.
The decision follows discussions between representatives of sugarcane farmers from Karnataka and Maharashtra and Union Ministers responsible for Agriculture and Consumer Affairs.
Key Issues to Be Examined by the Committee
Imagine a sugarcane farmer who spends heavily on cultivation but remains concerned about the price received for the crop. At the same time, sugar mills face production costs and market-related challenges. To address these concerns, the government has formed a committee to examine both sides of the issue.
The committee will review the demand for higher remunerative returns for sugarcane farmers, taking cultivation costs and other relevant factors into account.
It will also examine the demand to revise the ex-mill Minimum Selling Price (MSP) of sugar, considering production costs, market realizations, and the financial viability of sugar mills.
Another important issue is the transparency of sugar recovery testing, which determines how much sugar can be extracted from sugarcane.
The committee will examine testing and reporting procedures, verification mechanisms, and sugarcane weighing practices at mills.
Committee Composition and Consultation
The committee includes officials from the Ministry of Agriculture and Farmers Welfare, the Department of Food and Public Distribution, and the Department of Consumer Affairs. It will consult farmers, sugar mill associations, state governments, and other experts before submitting its recommendations.
Significance
The initiative aims to promote fairer returns for farmers, transparent weighing and sugar recovery practices, and greater financial stability for sugar mills. Its recommendations could help improve trust between sugarcane farmers and the sugar industry while supporting a more sustainable sugar sector.
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